RootBound Health
Radish, Pea & Mixed Green Salad with Avocado

Desde la cocina de Sensibly Sprouted

Radish, Pea & Mixed Green Salad with Avocado

A quick mixed-green salad with radishes, snap peas, pistachios, avocado, and green goddess dressing.

2 porciones15 minNutrientsHeart HealthFiber
Porciones

2 porciones

Descargar tarjeta de receta (PDF)

Ingredientes

  • 5 cup Mixed Greens
  • 1 cup Radishes (thinly sliced)
  • 1 cup Snap Peas (trimmed, sliced thin on a diagonal)
  • 1/4 cup Pistachios (chopped)
  • 1/3 cup Green Goddess Salad Dressing
  • 1 Avocado (sliced)

Preparación

  1. 1

    In a large salad bowl, toss the mixed greens, radishes, snap peas, and pistachios.

  2. 2

    Top with avocado, drizzle with the green goddess dressing, and enjoy!

Notas de nutrición

  • Mixed greens, radishes, and snap peas provide vitamins and minerals for everyday wellness.
  • Avocado and pistachios offer heart-healthy fats.
  • High fiber supports digestion and metabolic health.

Notas

  • Best enjoyed fresh. Refrigerate in an airtight container for up to two days.
  • One serving is approximately two cups.
  • Chives, parsley, cilantro, or basil.